Pasta is a versatile dish that we perceive as a side dish for meat. They are in every home, because they are so easy and quick to cook. In addition, this is not the most expensive product, which today can be found on store shelves. But there is hardly anyone who wants to eat pasta, because we love to eat tasty, and pasta is not associated with people as an exquisite, exclusive dish. It turns out that there are many recipes that can turn the gifts of Italy into a real culinary masterpiece. And most importantly, these recipes are simple and affordable.